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Dinner: the before picture



I just couldn't resist. It's all so pretty! Sadly, I did not grow most of it. Hit the farmers market for a lot of this stuff. But, omg produce!

Not pictured are olives, cheese, and the bread I have yet to bake. Suggestions for desserts that'd go with a Spanish/Middle Eastern, tapas/mezze type dinner?

Comments

mercurialgirl
Sep. 20th, 2008 01:51 pm (UTC)
Nomnom!

How about your mangoes and balsamic thing? Or something with bananas -- gah! I wish I could remember the bananas thing they talked about on Splendid Table last month, it was nummy-sounding. (I wonder what frozen bananas swirled in the blender with a little cardamom and honey would taste like?)

okay, now I'm starving and must go make breakfast.

Love!

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