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Diminutive Dessert

OMG, these are so precious I could scream! And, furthermore, this might be a clever way to navigate the deadly gamut of Halloween-through-New-Years without gaining back all the weight I've been losing.

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fenriss
Oct. 2nd, 2007 02:43 pm (UTC)
Ooh, teensy cheesecakes! Excellent thinking, my pulchritudinous partner in perversity :)

As for the soup... I confess it started out as one of those Bean Cuisine bagged mixes. The white bean provencal to be precise. Of course, I tinkered with it a lot. Added herbs from my garden, balsamic vinegar, etc. Did not use salt pork as the directions suggest. And it had about 12 hours in the slow cooker.

I'm afraid I'm not gonna make it up there today or tomorrow... but maybe this weekend? OMG, I can't get over having WEEKENDS back! I promise you we will see a lot of each other in the coming months. I'm SO stoked for Halloween/Samhain! I have an awesome costume idea this year...

OK, I think I'd better call or email. This is turning into more babbling than is strictly appropriate for an LJ reply :)

Love you!

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